Buff Round Meat

Buff round meat comes from the rear leg (round primal cut) of the buffalo and is known for being lean, firm, and rich in protein. This cut contains minimal fat and connective tissue, making it ideal for dishes that require slow cooking or thin slicing. Due to its low fat content, buff round meat is best suited for stir-fries, curries, stews, and grilled preparations when marinated properly to enhance tenderness. It offers a robust, meaty flavor and is a great choice for health-conscious eaters looking for a nutritious, iron-rich red meat option.

Brands	G.V Mccains
Weight	1kg

Reviews

There are no reviews yet.

Be the first to review “Buff Round Meat”

Carried Only By Professionals

Richard McClintock, a Latin scholar from Hampden-Sydney College, is credited with discovering the source behind the ubiquitous filler text. In seeing a sample of lorem ipsum, his interest was piqued by consectetur—a genuine, albeit rare, Latin word. Consulting a Latin dictionary led McClintock to a passage from De Finibus Bonorum et Malorum (“On the Extremes of Good and Evil”), a first-century B.C. text from the Roman philosopher Cicero. Cicero’s work, with the most notable passage excerpted below. Still remain something of a mystery, with competing theories and timelines.